This year, I’ve proved that stepping up the training will lower your marathon time. I dropped 20 minutes off my time from last year, and I think it was a direct result of running 605 miles from Jan-Oct, rather than the 447 miles I ran last year.
However, there is still room for improvement, and I think the best place to get it from is by dropping some pounds. I don’t like to dddd, dddd, dddd, dddddiet. (Jeez, can’t even say the word). I eat like a pig – very unhealthy. Snack all the time, eat big lunches all the time, just don’t at all watch what I eat. I like to say that running gives me the freedom to eat what I want. In a sense that is true, when I’m running, I don’t gain weight, but I’m also not losing weight.
In the beginning of 2007, I came off a strech where I did very little exercise, and my weight was 235, with body fat of 25%. After I picked up the running, and started going to the gym, by April, I quickly brought my average weight down to 227 and body fat down to 23.5%. And I’ve pretty much been there ever since. Last month was the first time I actually had my average monthly weight below 225 (224.9!!) with body fat down to 22.4%.
I think it is time to try the diet thing and see what happens. If I can bring my weight down 10 pounds for the austin marathon, I think it will make a big difference.
To try and help me stay on the wagon, I will not make it a strict diet. But if I can simply eat healthy breakfasts, reasonable lunches on most days, and snack on fruit instead of junk, I should be able to lose 10 pounds…
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Congrats on registering for the Triathlon on time. My co-worker waiting half an hour too long and got closed out.
I have never done a triathlon before, but hope to do some duathlons and sprint triathlons before the July 26th triathlon. I am going to need to do a lot practice. And now I know who to come to for advice!
I am convinced that dieting (I lost over 10 lbs before ny NYC marathon) helped me get even faster than I would have with just training. It’s tought, esp w/the holidays, but TOTALLY worthy it.